This mug cake is super easy to make and is great for a quick fix when you want sweets but don’t want all of the calories or fat.
To make this base for this you take one box of Angel Food Cake Mix and one box of regular cake mix and mix them together thoroughly. Then you this dry mixture and put it in a canister and label it as 321 cake mix.
- Spray a coffee mug with nonstick spray.
- Add 3 TBSP of the dry mix and 2 TBSP of water to the mug and mix.
- Bake in the microwave for about 1 minute.
- Carefully remove from the microwave and let cool for a minute.
You can eat it from the mug or remove it to a bowl or plate and top it with whatever you’d like. I used a strawberry cake mix and topped it with fresh strawberries and some fat-free whipped topping.
I chose strawberry cake mix for mine because I love strawberry cake and fresh strawberries are so good right now. You could also use a yellow cake mix, chocolate mix, or whatever flavor cake mix you like. If you use a sugar-free cake mix, the points/calories would be even lower.
WW Points: 4 per serving
One thought on “Low Fat Mug Cake (3-2-1 cake)”
This is a fantastic and easy recipe for a guilt-free quick fix. Thank you for sharing!